Fafda

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What is Fafda?

Fafda is a crisp, flaky snack made from gram flour and carom seeds (ajwain), rolled thin and deep-fried until golden. In Gujarat, it's a beloved weekend breakfast tradition, almost always served alongside hot, syrupy jalebi and a side of kadhi or fried green chilies.

Satvik, Jain & Swaminarayan Notes

A dry-fried, onion-and-garlic-free snack — naturally Jain-friendly and a popular pick for satvik get-togethers.